Table 6A and Table 6B: Logistic regression analysis performed in order to assess which variables were independently related to raised sclerostin values (over the median).
| B | Standard error | Wald | Degrees of freedom | p | Odd ratio | ||
| 1st step | Prothrombin | 0.045 | 0.017 | 6.780 | 1 | 0.009 | 1.046 |
| Constant | -3.322 | 1.377 | 5.820 | 1 | 0.016 | 0.036 | |
| 2nd step | Consumption (years) | -0.082 | 0.036 | 5.271 | 1 | 0.022 | 0.921 |
| Prothrombin | 0.057 | 0.020 | 8.329 | 1 | 0.004 | 1.059 | |
| Constant | -1.358 | 1.528 | 0.790 | 1 | 0.374 | 0.257 | |
| Punctuation | Degrees of freedom | p | |||
| Step 1 | Variables | Age | 2.620 | 1 | 0.106 |
| Daily ethanol consumption | 0.597 | 1 | 0.440 | ||
| Duration of consumption | 5.887 | 1 | 0.015 | ||
| Albumin | 0.806 | 1 | 0.369 | ||
| Bilirrubin | 1.709 | 1 | 0.191 | ||
| Handgrip | 3.420 | 1 | 0.064 | ||
| Left arm lean mass | 0.029 | 1 | 0.865 | ||
| Creatinine | 2.855 | 1 | 0.091 | ||
| Global statistics | 15.137 | 8 | 0.057 | ||
| Step 2 | Variables | Age | 0.076 | 1 | 0.783 |
| Daily ethanol consumption | 0.979 | 1 | 0.323 | ||
| Albumin | 0.028 | 1 | 0.868 | ||
| Bilirrubin | 2.549 | 1 | 0.110 | ||
| Handgrip | 0.892 | 1 | 0.345 | ||
| Left arm lean mass | 0.397 | 1 | 0.529 | ||
| Creatinine | 1.929 | 1 | 0.165 | ||
| Global statistics | 9.132 | 7 | 0.243 | ||