Table 5: Amylase Production Analysis.
Strains | pH-5 | pH-6 | pH-7 | pH-8 | pH-9 | pH-10 | |||||||
C | Z | C | Z | C | Z | C | Z | C | Z | C | Z | ||
25 ℃ | Z1 | 4 | 6 | 8 | 8 | 5 | 11 | 12 | 26 | 5 | 18 | 4 | 10 |
Z2 | 4 | 6 | 6 | 20 | 5 | 16 | 8 | 20 | 4 | 16 | 4 | 12 | |
Z3 | 4 | 9 | 5 | 21 | 5 | 21 | 9 | 24 | 6 | 18 | 4 | 18 | |
35 ℃ | Z1 | 5 | 6 | 9 | 16 | 7 | 12 | 10 | 16 | 6 | 6 | 4 | - |
Z2 | 5 | 6 | 6 | 19 | 8 | 15 | 9 | 14 | 6 | 6 | 5 | - | |
Z3 | 7 | 8 | 8 | 19 | 6 | 14 | 10 | 18 | 8 | 8 | 5 | 5 | |
45 ℃ | Z1 | 9 | - | 10 | 14 | 10 | 12 | 9 | 13 | 8 | 12 | 7 | 10 |
Z2 | 5 | - | 11 | 12 | 10 | 13 | 9 | 11 | 6 | 8 | 6 | - | |
Z3 | 9 | - | 9 | - | 9 | - | 8 | - | 8 | - | 5 | - |
C: Colony diameter (mm), Z: Zone diameter (mm), - : No Growth.