Table 1: Evaluation grading standards of the single contamination index.
Index | Quality status of crops |
Ii < 1 | Uncontaminated corn, cassava and plantain |
1 < Ii ≤ 2 | Lightly contaminated corn, cassava and plantain |
2 < Ii ≤ 3 | Medium contaminated corn, cassava and plantain |
Ii > 3 | Severely contaminated corn, cassava and plantain |
Adapted from Hong-gui, et al. [22].