Table 1: Classification of studies conducted in the 15 Africa contries.

Country name

Evaluation studies

Salt intake in the population

Salt levels in foods

Knowledge, attitudes and behaviour

Modelling studies

 

Articles referencenumbers

 

South Africa

[28,30]

[23,24,26,27,29,31,35]

[36]

[32-34]

[25]

Benin

 

[37,39]

 

[38]

 

Cameroon

 

[40]

 

 

 

Cape Verde

 

[41]

 

 

 

Ethiopia

 

[42]

 

 

 

Ghana

[30,44]

[26,43]

 

 

 

Guinea

 

 

 

[38]

 

Kenya

 

 

 

[38,45,46]

 

Seychelles

 

 

 

[38]

 

Malawi

 

[47]

 

 

 

Morocco

 

 

[48,49]

 

 

Mozambique

 

[50]

[52]

[38,51]

 

Nigeria

 

[53,54]

[55,56]

 

 

Uganda

 

[57]

 

[57]

 

Tunisia

 

 

[58]

 

 

SSA

 

[13,19,59]

[13]

[13]