Citation

Abdalla JNZ, Corrêa LL, Gil P, de Freitas S, Sajoux I, et al. (2019) Intensification of Weight Loss with the Ketogenic Diet during the Management of a Super Obese: Case Study. Clin Med Rev Case Rep 6:254. doi.org/10.23937/2378-3656/1410254

CASE REPORT | OPEN ACCESS DOI: 10.23937/2378-3656/1410254

Intensification of Weight Loss with the Ketogenic Diet during the Management of a Super Obese: Case Study

Jamile Nobrega Zeraik Abdalla1,2*, Lívia Lugarinho Corrêa1, Priscilla Gil1, Silvia de Freitas1, Ignacio Sajoux1, German Guzman3 and Walmir Coutinho1,2

1Department of Obesity, Instituto Estadual de Diabetes e Endocrinologia Luiz Capriglione (IEDE), Rio de Janeiro, Brazil

2Pontifícia Universidade Católica do Rio de Janeiro (PUC), Rio de Janeiro, Brazil

3PronoKal® Group, Barcelona, Spain

Abstract

Obesity is a chronic disease referred to as a world epidemic. Superobesus management is challenging and requires multidisciplinary follow-up. In this case report, the patient had an initial body mass index (BMI) of 110 kg/m² associated with comorbidities such as type 2 diabetes (T2DM). Initial clinical management was performed with changes in lifestyle, through hypocaloric and ketogenic diet, associated with several antiobesity drugs and the introduction of light physical activity. After a total loss of about 140 kg using only clinical measures, the patient's BMI still remained above 40 kg/m², with indication for bariatric surgery. Patient performed Roux-en-Y gastric bypass (RYGB) with greater safety due to previous important weight loss. After the surgery, the patient evolved to the reversion of type T2DM associated with a psychosocial and quality of life improvement.

Keywords

Obesity, Ketogenic diet, Pharmacoteraphy, Bariatric surgery

Introduction

Obesity is a chronic metabolic disease characterized by a body mass index (BMI) equal to or greater than 30 kg/m² and can be attributable to various causes. Over the last four decades the number of cases has increased dramatically, to the point where it is now considered a global epidemic. With an etiology that is a combination of environmental factors together with a genetic predisposition for the disease, excess body weight, primarily when it is characterized by a predominance of visceral fat, can lead to the development and/or exacerbation of various other diseases, such as T2DM, hypertension and dyslipidemia [1,2].

Making changes to one's lifestyle habits, which is essential for treating this disease, should always include regular physical activity with strength-building and aerobic exercises, in addition to a reduced calorie intake [2]. Depending on intake, diets can be divided into: hypocaloric diet, which provides 1200 or more kcal/day, low-calorie diet (LCD), which supplies 800 to 1200 kcal/day, and very-low-calorie diet (VLCD), with an intake of up to 800 kcal/day. If the VLCD is carbohydrate restricted, with an intake of around 50 g/day, it is classified as a very-low-calorie ketogenic diet (VLCKD) [3].

Pharmacotherapy is recommended for obese patients with a BMI > 30 kg/m², or > 27 kg/m² with at least one comorbidity. The patient should be evaluated, and therapy initiated according to the risk and benefit of each medication [2].

Evidence indicates that bariatric procedures, with the goal of physically limiting food intake and/or producing nutrient malabsorption, lead to significant short- and long-term weight loss and health benefits with improved metabolic function, appetite reduction and a feeling of fullness [2].

Case Study

G.A.S., a 33-year-old female patient, reports that since the age of 24 she normally weighed around 100 kg, but six years ago, during pregnancy, reached 192 kg. She continued to gain weight postpartum and sought medical help when she reached 330 kg (BMI: 121.3 kg/m²). She complained of fatigue at the slightest effort and difficulty walking (limit of 10 steps/day) and slept seated due to sleep apnea. She was unaware of any other pathologies. A visual examination of the patient revealed a predominance of gynoid fat distribution, acanthosis nigricans on the neck, intense abdominal and lower limb lymphedema, and an absence of symptoms for Cushing's syndrome. A physical examination was performed with no significant alterations. Anthropometric measurements showed weight: 330 kg; height: 165 cm; waist circumference: 192 cm; hip measurement: 243 cm; neck measurement: 43 cm. Laboratory test assessment established a diagnosis of class III obesity, T2DM and dyslipidemia. After ruling out endocrine and eating disorders by means of a psychiatric evaluation, a hypocaloric diet was initiated by the nutritionist. The endocrinologist prescribed regular medication, gradually increasing the dosage until the final daily dosage was reached for topiramate (200 mg), metformin (2 g), dapagliflozin (10 mg), simvastatin (20 mg) and liraglutide (1.8 mg). It was not possible to increase the liraglutide dosage to 3 mg/day due to the cost, and the decision was made to maintain a dosage of 1.8 mg/day to control T2DM. Dapagliflozin was subsequently discontinued after the patient had an episode of urinary infection and recurrent candidiasis, a condition favoured by lymphedema.

Over the course of a year, with regular monthly consultations, the patient lost 57.8 kg, with a consequent control of comorbidities and significant progress in locomotion, being able to walk about 30 minutes/day. The patient subsequently experienced stabilization of weight loss, and it was decided to initiate a VLCKD through a commercial method (PronoKal®). During the diet, all medications were maintained with the exception of liraglutide.

The method consists of the use of food substitutes containing 15 g of protein, 4 g of carbohydrate and 3 g of fat. It is divided into three stages: Active, Physiological Adaptation, and Maintenance. The Active Stage consists of a VLCKD (600-800 kcal/day), low in carbohydrates (< 50 g/day) and lipids (10 g/day, administered as 1 tablespoon extra-virgin olive oil), and with high biological value proteins (0.8 and 1.2 g per kg/ideal weight). The stage is subdivided into three phases: 1, 2a and 2b. In phase 1, protein packets are administered at all five meals during the day, along with low-carbohydrate vegetables at lunch and dinner.

During phase 2a, lunch packets are replaced with a low-fat animal protein source. And in phase 2b, animal protein substitutes the protein packets during two meals (lunch and dinner). The ketosis phase is maintained until the patient has lost 80% of the desired weight. As the diet includes an intake of less than 800 kcal, mandatory vitamin and mineral supplements are prescribed (calcium, magnesium, sodium, potassium, omega-3 and a multivitamin) [4]. The ketosis phase is finalized by gradually adding carbohydrates to the diet during the Physiological Adaptation Phase, for a daily intake of up to 1200 kcal (LCD). During this stage the patient loses the remaining 20% of the weight. The final stage, the Maintenance Stage, consists of a balanced diet including protein, carbohydrates and fat, with a total calorie intake of between 1500 and 2000 kcal/day, the Figure 1 explains the program succinctly [3].

Figure 1: Scheme of dietary intervention program for the VLCKD (Extracted from the article: Obesity treatment by very low- calorie-ketogenic diet at two years: reduction in visceral fat and on the burden of disease). View Figure 1

It was decided to keep the patient in the Active Stage (VLCKD) for a period of four months, resulting in a weight loss of 35 kg. Upon finalizing all stages of the method, the patient had lost a total of 52.5 kg over a period of 12 months. Due to the positive response to the diet and the need for additional weight loss, a second cycle of the PronoKal® Method was initiated. The Active Stage lasted for forty days, with a loss of 15.2 kg, and upon finalizing all stages of the method during the second cycle, the patient had lost 28.8 kg over a period of ten months, for a total loss of 81.3 kg with the method. Significant improvement was made to locomotive ability, and the patient was able to complete 40 minutes per day of aerobic activity, together with 40 minutes of strength training five days a week.

Even after a total loss of around 140 kg using clinical measures alone, the patient's BMI still remained above 40. She was then referred for bariatric surgery with a preoperative weight of 188 kg. It was elected to perform a Roux-en-Y gastric bypass (RYGB), consisting of a mixed surgical technique which promotes weight loss through restriction and malabsorption [2], requiring a recommended minimum daily intake of 2 multivitamin and mineral complex capsules (which must contain folic acid, iron and thiamine), 1200-1500 mg of elemental calcium, 3000 IU of vitamin D (titrade to therapeutic levels of 25-hydroxyvitamin D > 30 ng/ml), vitamin B12 (as required to maintain levels within normal range), and 45-60 mg of total iron [5]. The patient is currently taking supplements on a regular basis, and other medications have been discontinued due to significant improvement in metabolic control (Table 1 and Figure 2). Five months after the bariatric surgery was performed, the patient had lost an additional 22 kg, for a final weight of 166 kg (Figure 3), with the possibility of performing cosmetic surgery to repair body contouring (Figure 4).

Figure 2: Glycemic control due to weight loss. View Figure 2

Figure 3: Summarized clinical management approaches. View Figure 3

Figure 4: Following drug therapy (before VLCKD) and five months after bariatric surgery. View Figure 4

Table 1: Evolution of lab parameters and weight (*: Glycated hemoglobin; **: Low-density lipoprotein; ***: Hight-density lipoprotein). View Table 1

Discussion

The causes of weight gain can be attributed to a variety of factors, which bring undesirable consequences for human health. Obesity may be associated with serious psychosocial factors as sustained depressive disorder, which offers more risk to overweight youth and women, and psychological monitoring is required [6]. Therefore, prevention and early treatment are utmost importance to help avoid future complications, and, moreover, there are evidences supporting the effect of physical activity on both short-and long-term weight loss in adults [2]. Many patients with obesity fail to adhere to physical exercise recommendations due to their physical limitations, so it is important to individualize the physical activity. Although calories are the essential component of energy balance, it is important to substitute lower calorie healthy foods that can improve the quality of diet [1,2].

Carbohydrate and fat restriction together with a relative increase in protein intake induces a mild to moderate state of ketosis. Through lipolysis, an alternative energy source will be used by the body at the expense of fatty acids and ketone bodies (acetoacetate, b-hydroxybutyrate and acetone) [4].

The ketogenic diet has the additional benefit of reducing hunger, since ketone bodies provide energy and a sense of fullness and well-being [3]. In spite of the higher production of ketone bodies, there are no significant changes in blood pH, anion gap and bicarbonate levels while following the VLCKD, and it is considered a safe nutritional intervention in terms of acid-base balance [7].

In a study comparing patients who followed a VLCKD or a LCD, it was observed that 96% of the VLCKD group showed a reduction of over 10% in their weight. In contrast, only 3% of the LCD group achieved this degree of weight loss. This significant difference was maintained after 4 and 12 months [4]. The continuation of this study showed that the BMI of VLCKD and LCD patients was reduced by 4.4 and 1.9 points after 24 months, respectively. Associated data revealed that the loss of visceral fat was also far greater in the VLCKD group, for a total reduction of 666 g vs. 200 g of fat [3].

A study was done to analyses body composition in individuals who followed a VLCKD for four months, the objective being to show that during the diet a significant amount of visceral fat is lost, while preserving both muscle mass and muscle strength [8]. For obese patients with T2DM, as in the case described, the study proved the safety and tolerability of the VLCKD because, even though it was a high protein diet, ketosis did not lead to any alteration of renal function (creatinine clearance and albuminuria). In addition, a low carbohydrate intake contributes to glycemic control (serum glucose, glycated hemoglobin and insulin), weight loss, and even discontinuation of antidiabetic drugs [9].

Among the medications prescribed for the patient, topiramate was started off-label for the treatment of obesity. It acts as a sodium- and calcium-channel blocker, enhances GABA activity and inhibits carbonic anhydrase, leading to weight loss through appetite reduction, increased peripheral thermogenesis and lipid oxidation. Liraglutide is a glucagon-like peptide-1 analogue that promotes increased satiety and reduced appetite. Studies show enhanced weight-loss results with a dose of 3 mg/day, and this dosage has been approved for the treatment of obesity [2].

The super obese patient runs a greater risk when undergoing a surgical procedure, and preoperative metabolic control is of paramount importance. A group of patients with class III obesity (53.5 ± 8.4 kg/m²), with and without T2DM, were selected for laparoscopic bariatric surgery. They followed a VLCKD as a preoperative diet. The results of this preliminary study reveal that it leads to low cost, rapid weight loss, with fewer side effects than a gastric balloon, a traditional instrument used for weight loss in extremely obese pre-bariatric patients. The diet achieved metabolic control and surgical risk reduction, with no significant differences between patients with and without T2DM [10].

Bariatric surgery is considered the most effective therapeutic option for severe obesity. It is indicated for patients who have not responded to clinical treatment, and who have a BMI greater than or equal to 40 kg/m², or greater than or equal to 35 kg/m² with associated comorbidities [2]. After surgery, active weight loss results in a metabolic improvement, making it unnecessary to continue with antihypertensive and hypoglycemic drugs in some patients [2].

Conclusion

The therapeutic treatment of the super obese patient is complex and challenging. It is vital that the patient be accompanied regularly by a trained multidisciplinary team. It is also important to follow more than one weight-loss method to ensure safe, satisfactory and long-lasting results. So, in addition to anti-obesity drugs, we consider the VLCKD to be an excellent tool for the treatment of super obesity, offering an optimum alternative for the bariatric surgery preparation of these patients thanks to the rapid results achieved.

Acknowledgments

This research was supported by Instituto Estadual de Diabetes e Endocrinologia Luiz Capriglione and PronoKal® Group. We thank our colleagues who provided insight and expertise that greatly assisted the research.

Conflicts of Interest

The author declares no conflicts of interest.

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Citation

Abdalla JNZ, Corrêa LL, Gil P, de Freitas S, Sajoux I, et al. (2019) Intensification of Weight Loss with the Ketogenic Diet during the Management of a Super Obese: Case Study. Clin Med Rev Case Rep 6:254. doi.org/10.23937/2378-3656/1410254